1/2 cup LAND O LAKES® Butter, softened
1 (8 ounce) package cream cheese, softened
4 ounce crumbled feta cheese
3/4 teaspoon curry powder
1/2 cup cranberry chutney
1/4 cup shredded coconut
1/4 cup coarsely chopped pecans
1/4 cup sliced green onions
Assorted crackers

Combine butter, cream cheese, feta cheese and curry powder in large bowl. Beat at medium speed until well mixed.

Spread mixture onto serving platter. Top with chutney, coconut, pecans and green onions.

Serve with assorted crackers.

Yield: 2 1/2 cups.

Cooks Tip: Look for jars of cranberry chutney in jams and jelly section of the supermarket.

Cooks Tip: To make ahead, prepare butter and cream cheese mixture as directed. Cover tightly with plastic food wrap; store in refrigerator for up to 2 days. Allow butter and cream cheese mixture to come to room temperature (30 minutes). Top with chutney, coconut, pecans and green onions before serving.

Preparation time: 20 minutes; Total time: 20 minutes.

© 2011 and ®/™ Land O'Lakes, Inc., used with permission.

Submitted by: LAND O LAKES®