Crumble and brown sausage. Mix eggs, mustard, salt and milk. ... and refrigerate (covered) overnight. Bake uncovered at 350 ... 10 minutes before serving.
Trim crusts on bread, butter and cube. Beat eggs, milk and seasoning. Layer ... all. Cover. Refrigerate overnight. Bake, uncovered at 350 ... and cut into squares.
Ingredients: 7 (bread .. eggs .. ham .. milk .. salt ...)
Put bread cubes in 9x13 ... and bread. Beat eggs, milk, mustard, cream of ... mixture. Cover. Refrigerate overnight or 2 to 3 hours. ... minutes. Yields 6-8 servings.
Place bread cubes in a ... and bread. Beat eggs, milk, mustard, soup and ... Cover and refrigerate overnight or at least 2 to ... set. Yield: 6-8 servings.
Saute ham and green onions ... is tender. Add eggs and cook over medium high ... Cover and chill casserole overnight. Uncover and bake at ... about 2 1/2 cups.
Layer in order the bread, ... x 13 inch casserole dish. Beat together milk, eggs, salt and pepper. Pour ... with foil. Refrigerate overnight. Bake, uncovered at 350 degrees for 35 minutes.
Place bread pieces in greased casserole. Brown sausage and drain. ... mixture of 6 eggs, 2 cups milk, salt ... above and refrigerate overnight. Bake 1 hour at ... when you have guests.
Ingredients: 7 (milk .. mustard .. salt .. sausage ...)
Remove crusts from bread; spread ... with cheese. Combine eggs, half and half, and ... and cheese. Cover casserole and chill overnight. Remove casserole from refrigerator ... set. Yield 8 servings.
Ingredients: 7 (bread .. half .. oz. .. salt .. sausage ...)
1  2  3  4  5  6  7  Next