6 eggs
2 c. milk
1 tsp. salt
1 tsp. dry mustard
1 lb. breakfast sausage
1 c. grated cheese
2 slices bread, cubed

Cook sausage. Beat first 4 ingredients. Grease 9 x 13 inch pan. Layer cubes, sliced sausage, and cheese. Pour egg mixture over all and refrigerate overnight. Bake at 350 degrees for 45 minutes.