1 pkg. shell macaroni (cooked)
1 med. green pepper, chopped
1 sm. can pimiento, chopped
1 med. onion, chopped
1 c. sweet pickles, chopped
1/2 c. celery, chopped
1/2 c. mayonnaise
1 tbsp. vinegar
1/4 c. sugar
salt and pepper, to taste

Mix all ingredients. May be served immediately, but is better if refrigerated for several hours to allow flavors to blend and marinate. Serve warm or cold.

Can be prepared up to 24 hours in advance.

Submitted by: Belle