Good but took 25 minutes to bake in my oven.

Tasted wonderful, loved the texture, and iwll make again very soon. It also took about 20-25 minutes in my oven.

Loved it but next time will sprinkle cinnamon sugar on top of bread, too.

Tasted great! My wife and kids loved it too. Very simple to make. Followed other reviews and baked for a little over 20 min. Just enough milk and eggs for six slices of Honey Wheat bread. Will never fry my french toast again.

This was super yummy!! It took about 20 minutes. I did change it up a little. I added 1-2 teaspoons of pumpkin pie spice along with the cinnamon and next time I will definitely sprinkle sugar and cinnamon on the top before baking as well. My kids LOVED these :)

I also baked for 20-25 minutes, but added thinly sliced apples to the buter/sugar mixture. YUM!

Really good! I used Texas toast and it took about 20 minutes. I also sprinkled some cinnamon sugar on the top. I've tried other recipes and I dislike mushy french toast, this recipe was perfect!

I also had to bake for 20 min.. but I layered the bread with cinnamon and sugar sprinkled on between each layer. We then cut into squares and served. It was awesome this way.. got about 15 slices of regular wheat bread in the pan.. family loved it, will do it again!!

I can always count on cooks.com for simple and delicious. Just what I needed for a quick breakfast for dinner night with the kids! Makes great left overs too!

Delicious. Done in 20 minutes. The cinnamon sugar caramelizes and my husband just absolutely loved it. Delicious!!!!

Loved it, super easy and delicious! I am going to reduce the sugar down to 1/4 cup next time and see how it turns out.

This recipe is delicious and really easy. I sprinkled some cinnamon sugar and cardamom powder on the top after I took it out of the oven and it was simply perfect.

This is excellent but the same as some of the other people that rated this recipe, it took 20 minutes in my oven to bake. I also used cinnamon-raisin bread for my french toast. I also sprinkled cinnamon-sugar on top as well.

Excellent French toast. Sure beats standing over a stove. Strongly recomemd it. I baked it for 25 min. I also added 1-2 tsp pumpkin pie spice to the cinnamon.

20-25 min, very tasty, a crowd pleaser, used oil for butter and soymilk for milk due to dairy allergy- still fantastic!!