SERBIAN CHOCOLATE CAKE 
3 3/4 c. flour
2 1/2 tsp. baking soda
2 1/2 c. sugar
8 tbsp. cocoa
1 1/4 tsp. salt
2/3 c. + 2 tbsp. + 2 tsp. Mazola oil
2 1/2 tsp. vanilla
2 1/2 c. cold water

Beat together. Place in 9"x13" pan and bake at 350 degrees.

 

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