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Results 1 - 10 of 63 for lamb kabob
Combine sauces, vinegar, oil and ... a marinade. Add lamb cubes and marinate 4+ hours ... pita bread, couscous or rice, salad and white wine.
Cut the lamb into 1 1/2-inch chunks. Mix ... flavor is unbelievable! Serve over rice pilaf. Assemble a colorful skewer over a mound of pilaf.
Mix all of the marinade ... bowl. Add the lamb cubes and marinate for 1 ... flame, grill, turning to cook evenly, for approximately 10 minutes.
Combine sherry, oil, salt, Worcestershire ... and thyme. Place lamb cubes and marinade in plastic ... both sides of kabobs with reserved marinade. Place kabobs ... marinade occasionally. 4 servings.
5. LAMB KABOB
Cube lamb into 1 1/4 inch pieces. Combine ingredients and marinade lamb. Thread meat and peppers. Barbecue until brown.
6. LAMB KABOBS
In large shallow glass or ceramic dish, place lamb cubes; pour over Lemon Garlic ... for medium. Serve with Vegetable Kabobs. Makes 6 servings.
Cut lamb into cubes. Mix all the ... Refrigerate covered overnight, stirring occasionally. Alternate meat and vegetables on skewers and grill.
Cut the green peppers first ... Toss together with lamb, onion, and green pepper. ... coals until lamb is pink in the middle. Don't over cook!
Put lamb in glass container and pour ... over rice. This is an excellent dinner (prepared ahead of time) for a cookout or camping trip. Serves 2.
10. LAMB SHISH KABOB
Cut lamb into cubes and soak for ... skewers in meat pan and pour n the juice in which you soaked meat. Broil until meat and onions are brown.
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