Luncheon Meat - Recipes

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Results 1 - 10 of 176 for luncheon meat

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Preheat oven to 350°F. Grease ... in ham or luncheon meat. Spread mashed potatoes evenly ... bubbly and lightly golden. Makes about 4 servings.

Combine all ingredients. Mix and knead with hands until well blended. Shape into a 9 inch roll. Seal in heavy aluminum foil. Chill for 24 ...

Take a can of any luncheon meat (Treet or Spam), slice almost ... dressed up with jelly, marmalade, or pineapple slices, it's most appetizing.

Mix well and form into 3 rolls. Put into aluminum foil and refrigerate overnight. Punch holes in bottom of foil and place on rack in pan. ...

In large pot heat 4 ... Add diced Spam luncheon meat and 4 to 6 tablespoons ... until water is absorbed and rice is fluffy. Stir occasionally.

Melt butter in pan on ... the mushrooms and luncheon meat and bring it to a ... grated Parmesan cheese. Best with garlic toast or focaccia bread.

Combine all ingredients until a ... if needed. Pour over luncheon meat (Spam) and continue to bake for 15 minutes at 350 degrees, basting often.

Saute in small amount olive ... packages lump crab meat. Sprinkle with parsley, garlic ... falling apart usually belongs to someone who isn't.

Cut 4 slices, almost but not quite all the way through Spam loaf. cut pineapple slices in half and place one half slice in each of the ...

10. CALZONE

1 . Thaw bread dough - large makes 2 Calzones; small makes 1 Calzone. 2. Roll out or flatten out dough on a floured surface - use butter if ...

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