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CALZONE | |
1 pkg. frozen bread dough, sm. size FILLING: Your choice: 1 can pizza style sauce or any of your favorites 1 pkg. luncheon meat Cheese Diced pickles Onions Tomatoes Etc. 1 . Thaw bread dough - large makes 2 Calzones; small makes 1 Calzone. 2. Roll out or flatten out dough on a floured surface - use butter if necessary. 3. Spread your favorite ingredients - sparingly. 4. Roll from one corner diagonally, and place on a baking sheet - you don't have to grease it. Cover with melted butter or egg wash. Shape into a crescent (half circle). 5. Bake at 350 degrees for 30-45 minutes or until golden brown. Expands up to 3 times the original size. Serves 4-6. |
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