Results 1 - 10 of 31 for how to serve brie

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Serve this elegant, yet easy, appetizer ... salsa. Heat oven to 350°F. If using crescent rolls: ... and ®/™ General Mills, used with permission.

Butter each sheet of phyllo ... dough, top with brie and the rest of the ... d'oeuvre at a large party or as part of a brunch menu. Serves 10 or more.

To make chutney: In a heavy ... be frozen. To serve: Place Brie in an ovenproof shallow dish. ... just to soften it. Serve with slices of bread.

The combination of vitamin C-rich ... sauce, served with Brie, makes this dish full of flavor. Serve it as an appetizer at ... Meanwhile heat oven to 300°F. Place wheels of Brie ... 2%DV *Daily Value /Mealtime.org

In large saucepan (3 quart) ... beau monde. Bring to a boil, stirring frequently and ... Start adding the brie a small piece at a ... pepper to taste. Serve immediately. If you reheat this ... Brussels sprouts and blue.



Place cheese on oven proof ... down with a spoon. Serve warm with sliced French bread or crackers. Served with fruit, it makes a nice luncheon.

On serving platter, freeze Brie 30 minutes. With long, sharp ... (10% power) 1 to 2 minutes, until spreadable. Spread ... loosely; chill. To serve, heat on Low 6 ... Makes about 30 servings.

Heat oven to 350 degrees. Place cheese on ... serving plate. Top brie with chutney. Serve with assorted crackers. 8 to ... Serve with assorted crackers.

Combine garlic (I use more), tomatoes, brie (works fine not in cubes ... MIX. It needs to be at room temperature so ... with Parmesan cheese. Serve at once. Excellent! Note: Feta ... well also. Serves 4.

Slice 1/2 inch off the ... Slice into wedges to serve. Serves 16 to 20. ... to make baked Brie without the bread. Place 1 ... fruit or unsalted crackers.

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