How to Serve Brie - Recipes - Page 2

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Results 11 - 20 of 31 for how to serve brie

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11. BAKED BRIE

Saute almonds in butter and ... top of the brie. Bake 350 degrees until ... warm and soft to the touch. This should take ... from oven and serve on a pretty plate surrounded ... slices. Please don't overbake.

12. BRIE SURPRISE!

1. Open Brie cheeses and cut away white ... the dough appears to be one large piece. (Takes ... into triangles and serve on a cracker and serve ... or when slightly cooled.

13. BAKED BRIE

Place Brie in a 10 inch ovenproof ... dish; spread chutney to within one inch of edge. ... with green onion. Serve hot Brie with crackers. Serves 16-20.

14. BRIE SOUP

Serves 4. Melt butter over low ... broth and bring to a boil. Lower heat and add brie (cut into pieces) to broth ... appetizer. Top with croutons.

15. BRIE WITH SUN-DRIED TOMATOES BELDEN

Remove the rind from Brie and place on a serving ... mixture over the Brie and let stand for 1 hour before serving. Serve with crackers. Serves 6-8.

16. BAKED BRIE

1. With serrated knife, cut the wheel of Brie horizontally in half. Sprinkle the ... pan. Preheat oven to 375 degrees. 3. Place 1 ... consistency. 7. To serve, arrange Brie, crackers, grapes ... spread cheese on crackers.

17. BAKED BRIE

Place brie in center of a large ... Cover with almonds. Place in 325 degree oven for 15-20 minutes. Serve with French bread rounds. Serves 6-8.

18. CHRISTMAS BRIE

Chill brie; remove rind from top. ... tightly with plastic wrap. Allow to stand 24 to 48 hours in refrigerator. Serve with crackers. Serves 40 to 50.

19. BRIE AND HERB CHEESE IN PASTRY

Lightly flour baking sheet. Place ... roll out gently to remove fold lines. Place Brie in center of pastry. Spread ... stand 10 minutes. Serve warm. Serves 8 to 10.

20. BAKED STUFFED BRIE WITH ASPARAGUS AND PISTACHIOS

Heat butter in large, heavy ... grated lemon peel to mixture in pan and stir ... asparagus mixture. Place Brie on baking sheet lined with ... 3-4 minutes. To serve, lift cheese with foil ... serve. Makes 20 servings.

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