1 (1 lb.) pkg. bulk sausage
2 cups cheddar cheese
1 cup Ranch dressing (HIDDEN VALLEY®)
1 pkg. wonton wrappers

Cook sausage until done. In a separate bowl mix together the sausage, cheese and Ranch dressing. More cheese and Ranch can be added depending on your preference.

Spoon a small amount into the middle of each wonton wrapper. Wrap by folding into a triangle, then wrapping the right point to the left and the left point to the middle.

Bake at 350°F for approximately 10 to 15 minutes or until the wonton is brown.

Note: You can make the mixture and wrap the wontons the night before.

Submitted by: Lauren