1/2 (2 lb.) block Velveeta cheese, cut into cubes
1/3 cup diced jalapeno or habanero peppers
a little splash of hot sauce (your favorite)
2 tbsp. dairy sour cream

Cube cheese and place in microwave-safe bowl. Add peppers of choice. Microwave for 5 minutes or until cheese is completely melted.

Remove from microwave and add a splash or two of hot sauce and dairy sour cream. Mix completely.

Serve over nachos or as a dip

Submitted by: James May