Just tried the recipe for the first time. Worked really nice. I did not have sweeter white corn, so I used yellow corn. Cooking time was really fast. I would have like it to be sweeter, but that could be from using yellow corn.

The recipe as posted gave me a dinner plate full of fritters.

Next time though I will try creamed corn. I topped them with little butter and pancake syrup. My neighbors liked them too. Makes a nice batch. Thanks !

I have made these for years so Did my mom I use one can of creamed corm but no milk fry then serve with syrup yummy!