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Results 1 - 10 of 29 for self-rising flour fry bread
Begin by preparing the batter ... should add more flour or beer to adjust its ... hard stalks. Stir fry the onions and scallions in ... Soave, served cold. -Venezuela
Ingredients: 18 (cube .. egg .. paprika .. salt .. scallions .. starch ...)
Milk or water is added until mixture is lumpy. Drop by level tablespoons into a little hot oil. Cook 2 minutes or until golden brown.
Ingredients: 2 (cornmeal .. flour)
Place a piece of fry bread on a plate. Layer the ... well in the flour and pour buttermilk and water ... dough rest and rise for a couple of hours.
Ingredients: 11 (buttermilk .. cheese .. flour .. lettuce .. onions ...)
Sift cornmeal, flour and salt into a bowl ... has been used. Fry these to a golden brown ... or shortening. Shortenings -- add more if needed.
Ingredients: 3 (cornmeal .. flour .. salt)
Cut okra in diced form. ... separate bowl mix flour, accent and salt. Place ... the flour, then fry in Crisco oil until golden brown on both sides.
Ingredients: 6 (accent .. egg .. flour .. milk .. okra .. salt)
Finish with water to make a soft batter. Heat pan with oil to medium heat. Drop by tablespoon, let brown and turn over to brown other side.
Ingredients: 5 (cornmeal .. flour .. milk .. salt ...)
Mix like for biscuits. Pat out and pinch off small pieces and cook in deep hot fat until lightly brown. Drain on paper towels and cover ...
Ingredients: 2
Combine meal and flour; thoroughly mix. Add egg ... 1 tablespoon oil in skillet. Fry about 3 cakes at a time. Add shortening and oil as needed.
Ingredients: 5 (cornmeal .. eggs .. flour .. grease ...)
Mix flour, oil and lukewarm milk. Let dough stand and rise 1 hour. Roll the dough ... with doughnut cutter. Fry the bread in skillet using oil for frying.
Ingredients: 3 (dough .. flour .. oil)
Depending on how much bread you'll be making, the amount of flour will vary. Heat up the ... eat. Pour on your favorite jelly or honey or butter.
Ingredients: 3 (deep .. flour ...)