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oven rump roast
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oven rump roast
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1.
OVEN BAKED RUMP ROAST
Delicious
roast
and gravy together! Make small ... flour, 1 package onion soup mix, bell pepper and 2 cups water. Bake at 350°F for 2 1/2 hours.
Ingredients: 10 (flour .. pieces .. roast .. salt ...)
2.
OVEN RUMP ROAST
Rub boneless
rump roast
with salt, dry mustard, garlic ... moderately slow (325°F)
oven
, until the meat thermometer ... serve. Serves 10 to 12.
Ingredients: 9 (juice .. mustard .. roast .. salt .. sauce ...)
3.
ROAST RECIPE
Preheat
oven
to 325 degrees F. Shake ... Trim fat from
roast
; place
roast
in bag. ... gravy from bag over
roast
and vegetables. Makes 6-8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
4.
POT ROAST
Place
roast
in
oven
roasting bag, place in roasting ... and water mixture. Serve
roast
with sauce and noodles. Winter Park Lodge 64A, F.O.P.A.
Ingredients: 6 (bag .. roast .. sauce ...)
5.
ROAST BEEF IN OVEN COOKING BAG
Shake flour in large size bag,
oven
cooking bag; place in baking ... Trim fat from
roast
. Place
roast
in bag. ... bag over
roast
and vegetables.
Ingredients: 12 (bag .. bouillon .. carrots .. flour .. onions .. potatoes ...)
6.
ROAST A'LA REYNOLDS
Preheat
oven
to 325 degrees. Shake flour ... Trim fat from
roast
; place
roast
in bag. ... serve, spoon gravy from bag over
roast
and vegetables.
Ingredients: 13 (bouillon .. carrots .. flour .. onions .. pieces ...)
7.
EASY SAUERBRATEN
Thoroughly brown all sides of pot
roast
in oil. Cut onion into ... gravy is thickened. Add raisins. Serve with sliced pot
roast
and cooked noodles.
Ingredients: 7 (noodles .. onion .. raisins .. roast .. vinegar ...)
8.
EASY DOES IT ROAST
Preheat
oven
to 325 degrees. Shake flour ... Trim fat from
roast
, place
roast
in bag. ... whatever vegetables you like.) This adds a different taste.
Ingredients: 13 (bouillon .. carrots .. flour .. onions .. pieces ...)
9.
MEAL IN A BAG
Preheat
oven
to 350 degrees. Shake flour ... to mix. Place
roast
in bag, peel and quarter ... spoon gravy over
roast
and vegetables. Serves 6 to 8.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
10.
ROAST AND RELAXATION
Preheat
oven
to 325 degrees. Shake flour ... Trim fat from
roast
, place
roast
in bag. ... bag over
roast
to vegetables. Makes 6 to 8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
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