Easy Cabbage Casserole - Recipe

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EASY CABBAGE CASSEROLE
1 lb. hamburger 1/4 c. chopped onion Salt and pepper to taste 1/4 c. rice, uncooked 1 can tomato soup 1 can water 4 c. chopped cabbage Brown hamburger and onion. Season with salt and pepper. Add rice, soup and water. Simmer for 10 minutes. Pour over cabbage. Bake at 350°F for 45 minutes to 1 hour. Serves 6.

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Easy Cabbage Casserole

· Apr 15 · #66467

Harley says:

Just a question: What is a can of water? I don't get it.

· Apr 15 · #66468

Steve (Washington) says:

Harley, its just a measurement -- when you add the canned soup you'll have an empty can in your hand. Just fill the can with water from the tap.

· Apr 27 · #67497

M Barker (North Carolina) says:

Made this for Sunday dinner for my family. It was a hit! I added some hot sauce for a little kick. Thanks for the great recipes!

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