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Results 1 - 10 of 19 for pasties turnips
Preheat oven to 400°F. To make pastry, rub together flour and fat to make a coarse meal. Add 8 tablespoons ice water all at once. If dough ...
2. BEEF PASTIES
Line a casserole dish with ... Brush tops of pasties with 1 egg white beaten ... Reduce temperature if edges are browning too quickly in your oven.
Preheat oven to 400°F. Roll ... recipe makes 2 large pasties or 4 individual pasties. Smaller pasties require less cooking time than larger ones.
Preheat oven to 350°F. Line ... Brush tops of pasties with 1 egg white beaten ... edges are browning too quickly in your oven. Makes 4 pasties.
In a large mixing bowl ... chopped potato, cubed turnip, finely chopped onion, 1 ... small saucepan, heat thoroughly. Serve with pasties. Serves 5.
Cut shortening into flour; add ... generous), carrot or turnip, salt, pepper and 1 ... degrees for 1 hour. Cool 15 minutes. Eat in hands, if desired.
Prepare meats and vegetables; set ... carrots, onions and turnip. Sprinkle with 1/4 teaspoon ... for remaining 3 pasties, placing second pastry circle ... hour. Garnish and serve.
Arrange oven racks to divide ... carrots, onion and turnip on half of each circle ... inch circle with lightly floured cloth covered rolling pin.
9. MEAT PASTIES
Mix crust ingredients. Cut in like pie crust. Add about 10 Tbsp water to moisten. Roll, cut into saucer size circles. Mix filling ...
10. CORNISH PASTIES
Blend lard into flour and ... layer of sliced turnip, carrot, chopped onion, beef ... and place prepared pasties on a greased cookie sheet. ... sure they don't burn.
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