Results 11 - 20 of 5,240 for Old Time

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Heat oven to 350°F. In a large bowl combine bread and raisins. Set aside. In a 1-quart saucepan, combine milk and 1/4 cup butter. Cook over ...

Preheat oven to 325°F. Combine first 6 ingredients, mixing well. Stir in rice, raisins, lemon rind and juice. Spoon into a lightly greased ...

My grandfather who came from England during the depression did not believe in wasting food. This was just one of the very simple but tasty ...

An old-fashioned steamed pudding. Blend molasses and milk. Add in butter, baking soda, salt and mix well - butter will be chunky. Add in ...

Pare, core and slice apples. Boil sweet apple cider until it is reduces one-half. Add apples to cider while boiling. Cook slowly, until ...



Wash and finely chop onion, peppers, carrots, garlic, and cilantro. Over medium-low heat 4 tablespoons of olive oil. Add carrots and ...

An authentic New York Pushcart taste! Cut onions into 1/2-inch long pieces. Coat frying pan with 2 tablespoons oil. On medium heat sauté ...

Mix the three ingredients to make a soft dough. Allow the dough to rest covered for 1 hour. Roll out 1 small piece of dough at a time, thin ...

Preheat oven to 350°F. Ring a large Dutch oven with the sausages and place the potatoes in the center. Lightly drizzle vegetable oil. ...

My mother used to give us a basic version of this using honey, brandy and lemon juice, but she improved on it by exchanging peppermint ...

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