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Results 21 - 30 of 5,240 for Old Time
My mother used to give us a basic version of this using honey, brandy and lemon juice, but she improved on it by exchanging peppermint ...
This is a fabulous method for making ooey-gooey diner-style cheeseburgers on buns that are toasty on the outside, yet have pillowy-soft ...
Preheat oven to 350°F. Prepare a baking sheet with non-stick cooking spray (Pam) or line with parchment paper. Combine and mix well all ...
A fat-free dressing. Combine all ingredients and serve over tossed lettuce and fresh garden vegetables.
Preheat oven to 350°F. Drain sauerkraut (don't rinse it). Place in a large bowl. Add grated apples and potatoes. Melt butter in skillet and ...
Ingredients (for pickling solution): 2 gallons large cucumbers, sliced 1 pint salt Water Alum (optional) Boiling water Sweet Amish Pickles ...
Combine sugar, flour, nutmeg. Beat 4 egg yolks and 2 egg whites, add to dry ingredients. Beat well, add milk. Stir in melted butter. Pour ...
Mix sugar, cocoa and flour and a small amount of milk. Mix together and let it get hot. Then add more milk. Keep adding milk until it is at ...
Preheat oven to 350°F. In a bowl combine the molasses, sugar, egg and butter (after the butter is melted). Sift together flour, baking ...
This recipe was given to me 25 years ago by an 80 year old lady. Preheat oven to 400°F. Blend eggs with sugar, salt and vanilla. Slowly add ...
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