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Results 41 - 50 of 5,240 for Old Time
Pare cucumbers. Cut in 1 x 1 1/2-inch pieces. Discard seeds and some pulp. Peel onions and cut same as cucumbers. Cut peppers and remove ...
Combine cocoa with the sugar and the salt. Add the milk; bring to a boil, stirring frequently. Cook to 232°F or until a small amounts of ...
These were my favorite things to eat when growing up, and my children and grandchildren have eaten them faster than I could turn them out. ...
Put these ingredients in a large sauce pan (about 3 qt) to simmer over low heat until the chicken is done. Then remove the chicken and ...
Sprinkle pork chops lightly with salt and pepper. Combine remaining ingredients in a large plastic bag or bowl with lids. Add pork chops ...
This was taught to me by my now deceased Mother-in-law who was an excellent cook. Note: You will need a rolling pin and a floured surface. ...
Preheat oven to 350°F. Cream sugar, shortening, and eggs. Mix together flour, baking soda, cinnamon, nutmeg, and cloves. Add to shortening ...
Cream butter and sugar. Add eggs. Beat until creamy. In a small bowl, whisk together flour, baking powder and salt. Stir vanilla into milk. ...
Cut elephant into bite size pieces (this should take about 2 months). Add enough gravy to cover. Cook over kerosene fire for 4 weeks at ...
Preheat oven to 350°F. Cream butter at high speed for 5 minutes. Add sugar gradually and beat at high speed for 10 minutes. Sift flour, ...
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