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In non-stick skillet, heat butter ... remaining ingredients except peach slices; cook over medium heat, ... turn once to coat with glaze. Serve.
Ingredients: 5 (juice .. slices .. spread .. steak ...)
Combine peaches, pineapple with juice, sugar, ... 35g; Vitamin A 10%DV*; Vitamin C 35%DV; Calcium 2%DV; Iron 6%DV * Daily Value / Mealtime.org
Ingredients: 8 (cornstarch .. juice .. sugar ...)
Preheat broiler, position oven rack ... pan. Surround with peaches and sweet potatoes; drizzle peaches ... minutes or until thoroughly heated.
Ingredients: 6 (mustard .. preserves .. steak .. syrup ...)
Partially freeze sirloin steak - slice into thin strips. ... Add the drained peaches, cover and heat through. ... ginger - mix well). Serves 4-5.
Ingredients: 12 (broth .. cornstarch .. mushrooms .. onion .. rice" ...)
Mix 1/2 teaspoon curry powder, ... mixture on halibut steaks and broil about 10 minutes. ... finish broiling. Drain peach halves and sprinkle with dry ... fish has been turned.
Ingredients: 7 (cheese .. crumbs .. halves .. onion .. steaks ...)
In large skillet, brown steaks in hot oil. Drain off ... and pepper. Drain peaches, reserving syrup; add water ... is tender. Add peach slices; simmer, covered, 5 minutes ... remaining. Makes 4 servings.
Ingredients: 11 (cornstarch .. oil .. parsley .. peaches .. rice ...)
In bowl mix first 7 ingredients. Cut swordfish steak into 2x2 inch pieces and ... fish. Place on grill and brush with marinade. Cook 10-15 minutes.
Ingredients: 10 (juice .. nectarines .. oil .. pineapple .. salt ...)
Mix reserved peach juice, the brown sugar and ... Reduce heat; add peaches and green onions. Cover and ... until peaches are hot. Makes 4 servings.
Ingredients: 5 (mustard .. onions .. steaks .. sugar ...)
In small saucepan combine pineapple, preserves, lemon juice, and cornstarch. Mix well and bring to a boil. Reduce heat; simmer uncovered 10 ...
Ingredients: 5 (cornstarch .. juice .. preserves .. slice ...)
Drain peaches, reserving 1/2 cup syrup. ... Stir in reserved peach syrup, remaining 1 teaspoon salt, ... taste. Serve over hot noodles. Serves 4-6.
Ingredients: 9 (flour .. noodles .. oil .. salt .. seeds .. slices ...)