1 1/2 lb. Top Round steak, sliced into strips
2 tbsp. butter
2 cups Water
1 env. dry onion soup mix (Lipton)
2 cups quick-cooking rice (Minute)

Add butter to pot. Add meat and brown. Mix onion soup and water. Add to pot. Simmer, covered for 1/2 hour until tender. Add a little more water if necessary. Add rice, stir, cover and wait 10 minutes. Enjoy.

Submitted by: Rhonda