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Results 1 - 10 of 77 for chuck steak
Have your butcher butterfly the steak to a 1-inch thickness. Season ... steak topped with onions and drizzled with sauce. Makes 3 to 4 servings.
Place chuck steak on large sheet of foil ... salt and pepper. Then wrap tightly in the foil and bake in a preheated 450 degree oven for 1 hour.
Cut chuck steak into cubes and place in ... for noodles or rice and cook. Serve casserole mixture over noodles or rice. Makes 2 or 3 servings.
Combine onion, parsley, vinegar, oil, ... thyme. Place beef chuck should steak in plastic bag; add onion ... into thin slices. Garnish as desired.
Secure onion horizontally with wooden picks. Trim steak and pierce all over on ... onion and add chuck steak and onion slices, coating ... a platter. Serves 6.
About 5 hours ahead: In ... all ingredients. Add chuck steak and turn to coat. Cover ... brushing frequently with marinade and turning once. Serves 4.
About 1 1/2 hours before ... excess fat from chuck steak. Prepare steak with meat ... Makes 6 main dish servings. About 430 calories per serving.
In large baking dish, cover bottom with foil. Put steak in and cover with the ... Potatoes may be placed in oven while chuck steak special is baking.
Cut meat into bite size cubes. Combine flour, salt and pepper. Dredge meat in flour mixture, and brown in hot oil in a heavy Dutch oven. ...
Wipe steak with damp paper towels. Sprinkle ... Drizzle on any remaining oil mixture. Garnish with lemon wedges, if desired. Makes 8-10 servings.
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