Smoked Salmon Brine - Recipes

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Results 1 - 5 of 5 for smoked salmon brine

1. THE BEST SMOKED SALMON YOU'LL EVER TASTE

Cut salmon into squares about 2 to ... 12 hours in brine solution (make sure all salmon ... in smoker and smoke 10 to 12 hours. (8 ... pieces on top shelf.

2. SMOKED SALMON BRINE

Brine salmon chunks 8 or more hours, keeping refrigerated.

3. SMOKED SALMON

Skim salmon fillets and place in brine for 8-12 hours. Keep cold ... about 1 hour, until you see a glaze over the fish. Smoke for about 6-8 hours.

4. SMOKED SALMON

You need a meat smoker ... You now have brine. Put salmon into the brine and soak ... charcoal and let smoke. When smoke eases, add ... with a pancake turner.

5. SMOKED SALMON

Make brine of water, sugar and enough ... fillet with hickory smoke salt. Place on grill of ... for 6 to 10 hours, depending on fish thickness.

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