Cover potatoes with water sufficient to cover ... starts to boil). Mash the potatoes, beating in the ... cream or milk, mashed garlic, and salt and pepper, ... potatoes. See also:
Preheat oven to 400°F. Roasting The Garlic: Peel your garlic cloves ... is roasting, boil potatoes in a large pot with ... With a fork, mash garlic to a fine pulp. ... them to the mashed roasted garlic. With a durable fork or potato masher, mash potatoes until all ... to desired consistency. Enjoy!
Peel potatoes, halve and boil for ... will make the mashed potatoes watery. Rub skins of the garlic with olive oil. Bake at ... loses its stringy effect.
Preheat oven to 400°F. Cook potatoes until fork-tender. Remove skins. Process garlic cloves through a garlic press; add to potatoes. Mash in a medium bowl. Add ... pan, spreading the potato mixture evenly. Sprinkle Parmesan cheese ... 6.3g sugar, 11.5g protein.
Melt the butter in a ... low heat. Add garlic; cover and cook until ... Meanwhile, boil the potatoes in water with the tablespoon ... tender. Drain well. Mash the potatoes until smooth. Add ... Serve immediately. Serves 6.
Ingredients: 9 (cheese .. cream .. parsley .. salt ...)