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CHOCOLATE CHIP COOKIES | |
2-1/4 c. all purpose flour (sifted) 1 tsp. baking soda 1 tsp. salt 1 c. (2 sticks) butter 3/4 c.granulated sugar 3/4 c.packed brown sugar 1 tsp. vanilla extract 2 large eggs 2 c. (12oz.) pkg. semisweet chocolate morsels PREHEAT oven to 375°F. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar, and vanilla in larger bowl and mix until creamy. Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 9 to 11 minutes or until golden brown. Allow to stand for 2 minutes. Remove to wire racks to cool completly. |
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