Results 1 - 10 of 112 for jello pistachio salad

1 2 3 4 5 6 7 8 9 10 11 12  Next

Add all ingredients to a large mixing bowl. Mix thoroughly, cover with Saran or plastic wrap and refrigerate until cold, overnight ...

Mix pineapple and pudding together, then add Cool Whip. Blend with mixer. Stir in nuts.

Mix pineapple and pudding together. Stir in Cool Whip and pour in 9 x 13 x 2 inch. Garnish with nuts and cherries. Refrigerate.

Mix all ingredients together. Refrigerate.

Mix together dry pudding mix and Cool Whip. Add all the remaining ingredients and mix thoroughly. Pour mixture into a bowl. Put in ...



Drain the juice from the pineapple. (Reserve, as some can be added later, if needed.) Combine remaining ingredients, mix well and chill.

Mix above ingredients together; chill and serve.

Dissolve Jello in hot water. Cool. Add to well drained pineapple. Mix pistachio pudding with reserved pineapple juice. ... overnight. Serves 8 to 10.

Mix pineapple and pudding. Add Cool Whip, marshmallows and pecans. Mix together thoroughly. Let salad set overnight before serving.

Mix and stir pineapple with dry pudding mix until it starts to set. Add remaining ingredients; next, add fresh fruit or can of Del Monte.

1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index