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EASY BLACKBERRY COBBLER 
1/2 cup (1 stick) butter
1 cup all-purpose flour
1 cup sugar
1 tbsp. baking powder
1/8 tsp. salt
2/3 cup milk
1 (16 oz.) pkg. frozen blackberries, thawed

Melt butter in a 2 quart casserole. Combine flour, sugar, baking powder, salt, and milk in a small mixing bowl, mix well.

Pour mixture over melted butter, do not stir. Spoon blackberries over batter; do not stir!

Bake at 350°F. for 45 minutes or until golden brown.

recipe reviews
Easy Blackberry Cobbler
 #1723
 M. Striplin says:
I love this web site... But I have to say this is the best recipe I've made ever/so far... Thank you. Yummy!!!!
 #4877
 vicki wells says:
Super easy and very good! I used Cracker Barrel Blackberry Cobbler Filling and oh my, how yummy! Wish I had ice cream when it came out of the over though!
 #6639
 G White says:
Fantastic! Make it per the instructions and the breading rises up and surrounds the berries. We used 2/3 blackberries and 1/3 blueberries.
 #12562
 HAK says:
Simple Incredible. Make it just like the directions. I surprise my in-laws with an after supper desert. Unfortunately now my mother-in-law wants come over every Sunday for cobbler.
 #17191
 Paul says:
I'm an 84 yr old recent widower and not a very good cook but I tried this recipe and it's so easy and turned out fantastically great. Different than what my mother's cobbler was but this is just as good. Sorry Mom.
 #17641
 Helen says:
best cobbler recipe ever. I use this recipe all the time, not just for blackberries, its simple and easy and taste amazong.Thank you :D
 #20313
 Kaci (Tennessee) says:
This is soooo good. Came out perfectly! I used fresh blackberries and had to cook about 10 minutes longer than stated (probably because I used a glass bowl). Thank you so much for sharing this. It is the best cobbler I have ever had!!
 #21832
 Sue Anne (Georgia) says:
This is the easiest recipe ive ever tried and it makes the best Cobbler too just like mom used to make me all the time, now i make it for my kids
 #25520
 DonnaB (California) says:
This is the one. Works with peaches, too. I used cake flour as per the standard substitution for all-purpose flour. Sprinkle of cinnamon and course sugar is nice for presentation.
 #26786
 DaveR (Australia) says:
I haven't had one of these for over 15 years. Made this for my wife tonight who has never had one in her life. It came out fantastic and she was thrilled about it. It did what I expected it to do while cooking as I remembered how they cook. Most Ozzie's don't know what a cobbler is so this was a real treat for her. Made sure to add the soft ice cream on the side too. Thanks mate! Made my night! Oh also had Blackberry's, Raspberry's & blueberry's
 #37575
 Danielle (Ohio) says:
Oh my gosh...this recipe is the BEST. I was skeptical because it seemed "too easy" but we loved it. Even my non-fruit eating son loved it. This will be a regular in our house.
 #38064
 Barry (Alabama) says:
I just hit a home run with this recipe. It is so simple, yet so dadgum tasty that anyone who can read can succeed with this cobbler recipe. I am retired and I try to have supper ready so that my wife does not have to cook when she gets home. I surprised her with this cobbler for dessert and she said that it might be better than the recipe she has used for years and years. Thanks for sharing...I will definitely get rewarded tonight!!!
 #38857
 Amanda (Colorado) says:
Just made this last night. It was delicious. My fiancee and my family ate it all in one night. Definitely going to make it again.
 #39591
 Pat (Oklahoma) says:
My grandmother made a similiar cobbler with canned peaches -- it is quick and easy and oh so tasty!
 #40116
 Kat (Oklahoma) says:
Mmmmmmm easy and delicious!

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