Au Gratin Gruyere - Recipes

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Tip: Try gratin gruyere for more results.

Results 1 - 10 of 14 for au gratin gruyere

1 2 Next

Preheat oven to 350 degrees. In small saucepan heat cream just until bubbles form around edges. Pour 1/4 cup cream into 1 1/2 quart shallow ...

Remove the course and wilted leaves, but leave the young and tender ones. Wash well and soak for 15 minutes in cold, lightly salted water. ...

Chop garlic and green onion by hand or food processor and set aside. Coat a saucepan with cooking spray, add butter and place over ...

In small bowl soak porcini mushrooms in warm water 30 minutes. Remove mushrooms from liquid; rinse thoroughly and chop. Strain liquid ...

Trim off the bottom of each endive. Place the endives in a heavy saucepan and add the butter, lemon juice, water, salt and pepper. Cover ...

Heat oven to 350 degrees. Reserve the juice from the artichokes. Halve the artichokes and add lemon. Put artichokes in a shallow dish. Melt ...

In large saucepan, cover carrots with water. Bring to a boil or cook 3 to 5 minutes, drain. Preheat oven to 375 degrees. Place zucchini in ...

Cut veal into 1/4-inch thick scallops and pound flat. Heat 6 tablespoons butter in a large skillet and brown scallops on both sides. Remove ...

In large saucepan, cook onions in butter until tender, but not brown, about 20 minutes. Add beef broth, sherry, Worcestershire and pepper; ...

10. FRENCH ONION SOUP AU GRATIN

In large saucepan or Dutch ... cheese. Top with gruyere or Swiss cheese. Bake in ... 15-20 minutes or broil until cheese is bubbly, 15 minutes.

1 2 Next

—Recipe Index—