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Results 1 - 10 of 80 for roast beef marinade
Sprinkle ginger, meat tenderizer and garlic salt and liquid over roast. Put in Tupperware and let set overnight. Cook on the grill.
Cook and stir garlic in ... 4 pound chuck roast, 2 1/2 to 3 inches thick. Prepare Marinade (above recipe). Place roast in ... browned on the outside.
Mix and put over roast. Let marinate overnight. Grill and enjoy.
In a large bowl, combine ... add the cubed beef. Cover with Saran or ... the vegetables and marinade; reserve marinade. Dry meat ... about 15 minutes. .
Put all marinade ingredients in small pan, heat till just boiling, cool. Put roasts in marinade sauce and place ... and 20 minutes for medium.
Whisk together cherry juice, maple ... BBQ sauce. Place roast in medium to large bowl ... the roast. Pour marinade ingredients over roast and make ... level of doneness (120-140°F).
Preheat oven to 350°F. Combine all marinade ingredients. Place roast in good size plastic bag, ... off marinade. Pat beef roast dry with paper towels. ... into thin slices. Serve.
Slice beef in thin slices after it cools. Pour marinade over beef. Refrigerate 2 to 4 days and turn beef daily. Heat and serve in buns.
A heavy 4-quart kettle or ... 4 pound pot roast. Put the meat into ... a saucepan the marinade ingredients. Heat without boiling. Pour ... hours, or until beef is tender when pierced with ... gravy with potato pancakes.
10. BEEF JERKY
Place beef in marinade and cover. Turn meat every ... way you like it. This makes a big amount, so I cut the recipe to 1/4 of all ingredients.
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