Results 41 - 50 of 80 for roast beef marinade

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Combine garlic, pepper, bay leaf, ... large roaster. Add roast. Spoon mixture over roast. ... basting roast with marinade. Heat oil in large ... 8 to 10 servings.

Lightly saute the carrots, onion, ... and simmer the marinade for 20 minutes. Let it ... pour over the roast in a large bowl. (Weight ... the roast is done.

This boneless beef roast is marinated in a flavorful ... Remove roast from marinade. Place on roasting pan. ... sauce. Slice very thinly to serve.

Combine garlic, pepper, bay leaves, ... glass casserole. Add roast; turn several times to ... Remove roast from marinade; pat dry. Brown all ... gravy. Yield 8 servings.

1. To prepare marinade, in gallon-size sealable plastic ... all ingredients except beef until blended. Add beef; seal ... occasionally. 4. Remove roast to platter; let stand 10 ... sod, 59 mg chol.



Place meat in a plastic ... deep bowl. For marinade combine remaining ingredients. Pour over ... salt and pepper. Roast at 325 degrees for 3 ... Slice thinly across grain.

Make about 2 dozen slits ... or more. Remove roast from marinade. Place on roasting pan. ... and parsley. Slice very thinly to serve. Serves 6.

1. To prepare marinade, in gallon-size sealable plastic ... all ingredients except beef until blended. Add beef; seal ... occasionally. 4. Remove roast to platter; let stand 10 ... sod, 59 mg chol.

1. To prepare marinade, in gallon-size sealable plastic ... all ingredients except beef until blended. Add beef; seal ... occasionally. 4. Remove roast to platter; let stand 10 ... sod, 59 mg chol.

In a small bowl, combine ... and pepper. Place beef in a firm plastic container ... with onion. Pour marinade over beef and onion. Cover ... Makes about 6 servings.

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