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Results 1 - 10 of 1,900 for white soup
1. Soak beans overnight in ... put back into soup. 4. Place 4 cups ... parsley, if you wish. Note: This freezes well and is handy to have on hand.
In a large skillet sauté ... runny cheese sauce). Soup base: In a separate bowl, ... will love this recipe. Will feed approximately 12 people.
Put all ingredients in a Crock-Pot. Cook on low for 8 hours or until you can shred the chicken with a fork. Enjoy! .
Dice onion and garlic into ... Empty cans of white beans and fill each can ... cups of liquid back. Season with salt and pepper, to taste. Enjoy!
In large pot combine butter, ... is done. Note: Soup will thicken as it cools. ... add additional milk and/or chicken broth. Serves up a crowd!
This soup is a sturdy one dish ... partially covered, until heated through, about 15 minutes. Season to taste. Serve immediately. Portions 4 to 6.
Sauté the chopped zucchinis, garlic ... Rinse the beans with water and add to soup. Add the cilantro and simmer for about 1 more minute. Serve.
Prepare the bouillon according to ... Parmesan cheese and black pepper. This is a heartier soup or chunky soup which eats like a meal. ENJOY!
In a 4-quart Dutch oven, combine all ingredients, except sour cream. Heat to boiling; reduce heat to low. Cover and cook 20 minutes, ...
10. WHITE BEAN SOUP
Place the beans and 3 ... and cool. Remove meat from bone and chop. Add to soup. Add the onions, celery, garlic and parsley. Simmer for 1 hour.
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