Results 1 - 10 of 799 for bars using evaporated milk

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Preheat oven to 350°F. Prepare ... Melt caramels and milk together. In bowl combine cake ... with remaining dough. Bake 15 to 20 minutes longer.

Combine graham crumbs and butter ... orange juice and evaporated milk. Pour batter over prepared ... squares. Note: If using 2% or fat-free evaporated milk ... 45 to 50 minutes.

Preheat oven to 350°F. Combine the cake mix, butter and evaporated milk. Spread 1/2 the mixture ... for and 20 more minutes. Serving Size: 24

Beat together first 7 ingredients and pour in a 9 x 13 greased pan. Take large spoon and sprinkle dry yellow cake mix over pumpkin. Melt 2 ...

This is a family favorite! ... with flour and evaporated milk and pour over the cheese. ... and cut into bars. May be used as an appetizer or side dish.



Preheat oven to 350°F. In ... beat in condensed milk, then remaining 2 eggs, ... until set. Cut into bars. Store in refrigerator. Makes 48 bars.

Melt candy bars with 1 stick butter. Set ... Cook sugar and milk to soft ball stage. Add ... until melted. Beat until creamy, ready to spread.

Make brownies according to the ... 1 package Heath bar chips, butter brickle ice cream. ... for 1 minute. Let cool. Serve on top of cake slice.

Preheat oven to 350 degrees. ... with sweetened condensed milk and vanilla. Pour over crust; top with crushed Heath bars and remaining chips; press down ... Cool. Cut into bars.

Preheat oven to 350°F. While ... mixture alternately with milk, beginning and ending with ... sugar, vanilla and evaporated milk; blend until frosting is ... in crushed Heath bars. Use to fill and frost cake.

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