MEATBALLS FOR SPAGHETTI SAUCE 
1 1/2 lbs. ground beef
2 eggs
1 med. onion, chopped
3/4 c. dry bread crumbs
3/4 tsp. garlic powder
1/2 tsp. oregano
1/2 tsp. basil
1 tsp. salt
1/8 tsp. pepper
2 tbsp. Parmesan cheese

Mix all ingredients and shape into 1 inch meatballs. Bake at 350 degrees for 20-30 minutes. Add to spaghetti sauce of your choice.

 

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