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COUNTRY CUCUMBER SALAD (SUMMER SALAD) | |
3 large cucumbers, thinly sliced 1 large onion, thinly sliced 3/4 cup sugar 3/4 cup cider vinegar 3/4 cup water Mix water, vinegar, and sugar in a bowl until sugar is completely dissolved. Place cucumbers and onions in a large bowl or a gallon size ziplock and pour marinade over and either toss or shake and let marinate several hours to a couple of days. They're great with barbeque or fried chicken. Submitted by: Brent |
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