Weight Watcher's Meat Loaf - Recipe

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WEIGHT WATCHER'S MEAT LOAF
2 lbs ground chuck 1 large size jar chunky salsa 1 tsp salt 1 tsp black pepper handful of shredded fat-free cheddar cheese 1 cup oatmeal Mix together ground beef, salsa, oatmeal, salt, and pepper. Place in casserole dish. Cook on 350°F for one hour. Ten minutes before removing from oven, sprinkle top with cheese and bake until cheese is bubbly and lightly browned. Submitted by: Debbie

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Weight Watcher's Meat Loaf

· Mar 15 · #96573

Cary (Michigan) says:

I used turkey burger instead of ground chuck. The meatloaf was wonderfully moist. It was delicious. I'll definitely make this again!

· May 18 · #100952

Jeannie (Arkansas) says:

how many weight watchers points is this per serving? it was good.

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