REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
ITALIAN WEDDING COOKIE | |
1 dozen eggs 3 sticks butter 1 c. milk 7 tbsp. baking powder 1 tbsp. vanilla 3 c. sugar 1 lb. Philadelphia cream cheese 5 lbs. flour Have all ingredients at room temperature. Cream sugar, butter and cream cheese. Add eggs, 3 at a time, beating a little before adding. Add milk, vanilla and baking powder. Finally, add 5 pounds of flour and mix thoroughly by hand. Yields a large amount of dough. Roll, cut and shape in different shapes -- pretzels, donuts, etc. Place on ungreased cookie sheet and bake at 350 degrees until golden brown. Can serve plain or ice when cool. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |