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Results 1 - 10 of 109 for fried pie filling
Combine all the dry ingredients ... tablespoons of the filling in the dough and seal ... paper towels over the top. Serve. Makes 12 empanadas.
Put butter and pineapple in medium size pan, bring to a boil. In separate bowl, combine sugar, flour and egg yolks. Add small amount of hot ...
Peel and quarter tart cooking ... to room temperature, place in pie, seal edges and fry as usual. NOTE: Filling may also be used for stack cake.
Mix all ingredients in a ... until very thick. Let cool. FOR COCONUT FILLING: omit the chocolate and add 1 cup coconut and 1 teaspoon vanilla.
Blend all the ingredients together.
Mix and sift flour, baking powder, baking soda, salt, cinnamon, pudding mix and walnuts. Add eggs, oil and milk. Stir until dough cleans ...
Soak apricots overnight in enough ... should still hold their shape. Cool and use as filling for Fried Pies. Yield: enough filling for 12 pies.
Sift flower and shortening; cut ... 1 1/2 tablespoons filling on 1/2 of each circle ... any type of pie filling or cheesecake filling; in ... minutes in preheated oven.
In a saucepan, boil sweet ... enough for 12 fried pies. NOTE: If potatoes are ... sugar and milk. Potato mixture should be soft but not runny.
Put small amount of pie filling into the center of a ... oil until brown, turning to brown both sides. Drain on paper towels. Drizzle with glaze.
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