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Results 31 - 40 of 109 for fried pie filling
Combine cornstarch and water in ... Add flavoring and peaches. Can use can biscuits, 20 to can, if you don't have them use the Fried Pie Pastry.
Cut shortening into the flour. ... of desired fruit filling on 1/2 of each circle. ... to float a pie. Turn each one only ... prick. Drain the fried pies on paper toweling. As ... The ready to fill crusts can be removed one ... break. Finish as above.
33. FRIED FRUIT PIES
Separate biscuit dough into 10 ... 2 tablespoons fruit filling in center of each. Moisten ... fat thermometer. Fry pies about 4 minutes on each ... sugar. Makes 10 pies.
Sift flour and salt together. ... 1 1/2 tablespoons filling on half of each circle ... pancake turner slide pies into deep hot fat (350 ... fruit is very soft.
35. FRIED FRUIT PIES
In deep fat fryer or ... cherry or blueberry pie filling. Place 1 teaspoon pie ... Drain. Sprinkle with powdered sugar. Serve warm. Makes 20 pies.
In a medium bowl, mix ... tablespoons dried apple filling; fold over and seal ... add allspice to desired taste. Delicious. Yields about 2 dozen.
37. FRIED APPLE PIES
Peel and slice any good, ... of spoonfuls of filling onto pastry circle and fold ... never seen a fried pie. Fry pies over medium ... Hint: You can fill pies with other fillings, like ... chocolate pudding for filling.
Sift flour, baking powder and ... thick. Makes five pie crusts. Use more liquid if ... constantly until thick. Cool overnight before making pies.
39. BAKED FRIED PIES
Cook dried fruit according to ... Prick top of pies with fork several times. Place ... pies and allow glaze to set before transferring to platter.
40. FRIED PIES
Blend shortening into flour. Add ... amount of fruit filling (cherry, blueberry, peach, apple or ... pan and brown pies on both sides. Drain and cool on paper towel.
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