1 pkg. yeast (1 tbsp.)
1 c. warm water
2 tsp. baking powder
1 tsp. salt
2 tbsp. oil
2 tbsp. honey
2 1/2 c. whole wheat flour

Dissolve yeast in warm water. Mix all ingredients together and press onto oiled pan that has been sprinkled with corn meal. Makes two 12-inch round pizza crusts. Bake 10 minutes, then decorate with pizza toppings and put back into oven until toppings are bubbly.