APPLE-CINNAMON BREAD 
1 loaf frozen bread dough
2 med. yellow Delicious apples, peeled or diced
1/4 c. brown sugar
3/4 tsp. cinnamon

Let dough rise. Knead dough on floured board for 3 minutes. Roll out dough. Brush lightly with water. Mix brown sugar and cinnamon together and spread over dough. Spread diced apples on top of brown sugar and cinnamon, roll up like jelly roll. Bake in preheated 375 degree oven for 30 minutes or until brown. Baked bread will sound hollow when topped. Put on the glaze of milk and powdered sugar.

 

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