1/2 c. butter
3/4 c. sugar
2 eggs, beaten
1 tsp. vanilla
1/4 tsp. salt
3/4 c. flour
2 tbsp. cocoa
1/4 tsp. baking powder
Nuts
2 c. mini marshmallows
1 c. chocolate chips
1 c. peanut butter
1 1/2 c. Rice Krispies

Mix butter and sugar until creamed. Add eggs. Add vanilla, salt, flour, cocoa, baking powder and nuts and mix well. Spread in greased 9x13 pan. Bake at 350 degrees for 15-20 minutes. Remove from oven and sprinkle marshmallows over top. Bake 3 minutes more. Cool.

Melt chocolate chips. Stir in peanut butter and Rice Krispies. Spread on cooled bars. Refrigerate until chocolate is set.