Results 1 - 10 of 301 for mushroom cheese sauce

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In a large saucepan, combine ... eggs, milk, soy sauce, mustard, and pepper. Oil ... cubes, 1/2 the cheese, and the steamed vegetables. ... with baked sauced mushrooms. Preheat oven to 350 ... vegetable-cheese strata. 6 servings.

Clean cauliflower, leaving on some ... make any white sauce to make 2 cups worth and add 1 cup grated cheese (your choice). Then the mushrooms. Drain cauliflower and place ... top. Makes 6-8 servings.

Cook whole cauliflower until tender. ... warm. Meanwhile, cook mushrooms in butter until tender. Blend ... thick. Stir in cheese and mustard. Heat until cheese ... spoon some of sauce over. Pass remaining sauce. Sprinkle with parsley. 6 servings.

Thaw broccoli. Put in a ... pan. Heat the mushroom soup with 1/2 can milk. ... minutes. Add Cheddar cheese on top and bake for additional 5 minutes.

Cook tortellini as per package directions. Saute chopped mushrooms, garlic and basil. Add cream cheese and milk after liquid in ... blend with other ingredients.



Combine all the ingredients and ... and serve with Mushroom Sauce. Melt butter in saucepan. ... Stir in grated cheese and mushrooms. Add dash of ... cooked custard and serve.

Saute onions in butter until ... wedges with hot mushroom cheese sauce. Saute mushrooms in butter. ... melted. Add mushrooms and heat through.

Cook cauliflower, drain, keep it warm. Cook fresh mushrooms in butter until tender, about ... bubbly. Stir in cheese and mustard. If using canned ... stir them into sauce. Heat until cheese melts. ... parsley. Makes 6 servings.

Cook whole cauliflower in covered ... Meanwhile, cook fresh mushrooms in butter until tender, about ... bubbly. Stir in cheese and mustard. If using canned ... stir them into sauce. Heat until cheese melts. ... parsley. Makes 6 servings.

Cook cauliflower in small amount ... Meanwhile, cook fresh mushrooms in butter until tender. Blend ... bubbly. Stir in cheese and mustard. Heat until cheese ... some of the sauce over. Place rest of sauce ... parsley. Makes 6 servings.

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