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| SWEET POTATO CASSEROLE | |
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3 c. cooked, mashed sweet potatoes or yams 1 1/2 c. sugar or less (if desired) 1/2 c. milk 2 eggs 1 tsp. vanilla Mix together all ingredients. Pour into 13 x 9 inch casserole. Sprinkle with topping and bake at 350 degrees for 30 minutes. TOPPING: 1/3 c. butter 2/3 c. light brown sugar 1/3 c. flour 1 c. pecans or walnuts Cut butter, flour, and sugar with knife. Add nuts. | |
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recipe reviews #14516
Nancy says:
Topping is to die for. Crunchy and delicious. I would not add as much sugar as this recipe calls for as sweet potatoes are already pretty sweet. I would just add sugar to taste.
#52401
Jessica (Texas) says:
I have been looking everywhere for this recipe! My sister-in-law makes this every christmas. I was able to recreate it last year for thanksgiving with my husband's family, but for some reason this year i could not remember how to make it. Thanks fro the recipe and it is amazing!!!
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