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HERB STRING BEANS | |
1 tsp. basil 1 tsp. marjoram 1 tsp. tarragon 1/2 tsp. garlic, minced 1 tbsp. onion, minced 1 tbsp. parsley, chopped 1 bouillon cube, (chicken or beef, depending on main dish) 1 1/2 lbs. frozen or fresh string beans Boil water for string beans according to directions on package. Add all ingredients except string beans to water, and once the water has come to a second boil, add string beans. Cook string beans until done. Do not overcook. |
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