Results 1 - 10 of 523 for coconut cream pie

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Preparation: Have ready a 9-inch pie crust baked at 425F for ... milk, 1/4 cup coconut milk, 1/2 cup sugar and ... top with whipped cream flavored with coconut rum, coconut ... cream or Cool Whip.

Mix sugar, corn starch and ... and 3/4 cup coconut flakes, pour into shell, press ... Remove plastic, top pie with whipped cream and remaining 1/4 cup coconut. ... any remaining pie immediately.

Using a whisk, beat pudding ... and 3/4 cup coconut. Pour into crust and ... coconut and top pie with the rest of the ... lightly brown. Stir often.

In a medium saucepan combine ... 3/4 cup of coconut flakes and the vanilla extract. Pour into prepared pie shell and chill for 2 ... of baked pie shell.

Punch holes in pie crust and cook on 400°F ... 1 cup of coconut Pour into pie In a ... of pie. Cook on 400 for 5-8 minutes Let cool and enjoy!



Dissolve cornstarch in water (heavy ... and fold in coconut. Slice bananas and dip ... on bottom of pie crust. Pour filling over bananas; ... coconut is lightly browned.

Combine sugar and flour. Add ... butter, flavoring and coconut. Pour into cooking pie shell. Top with meringue. Meringue: ... until light. Add cream of tartar and salt. Continue ... brown. Top with coconut.

Bake pie shell. Mix sugar, cornstarch and ... butter, vanilla and coconut. Pour into pie shell; ... pie with whipped cream; sprinkle with 1/4 cup coconut. (Lt. Col. Michael) Assoc. Administrator

Bake pie shell; cool. Mix sugar, cornstarch ... and 3/4 cup coconut. Pour into pie shell. ... Top with whipped cream and sprinkle balance of coconut on top.

Blend sugar, cornstarch and salt. ... 1/2 cup flaked coconut to custard before cooling mixture. ... Follow recipe for cream pie. Add 2 squares baking ... oven until lightly brown.

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