2 cans string beans, drained
1 can Campbells cream of mushroom soup or cream of chicken or cream of celery
1 can french fried onions
1 tsp. Worcestershire sauce
Dash salt and pepper

In saucepan place string beans, mix with soup, Worcestershire sauce, salt and pepper. Heat until bubbly. In a casserole place half bean mixture with layer of french fried onions. Save a small amount. Heat in 350 degrees for 25 minutes covered. Remove cover and sprinkle remainder of french fried onions on top bake in oven and brown for 5 minutes.