Cathedral Window Cookies - Recipes

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Results 1 - 10 of 25 for cathedral window cookies

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Put chocolate chips and butter in 150 degree oven until melted. Add eggs, well beaten, to hot mixture and stir well. Divide in 4 equal ...

Slowly melt butter and chocolate chips. Remove from heat, stir in eggs and nuts. Cool. Gradually add marshmallows, mixing well after each ...

In top of double boiler, melt butter and chocolate chips. Add pecans and let cool several minutes, then fold in colored marshmallows. Let ...

Melt together chocolate and butter. Remove from heat and add beaten eggs and stir well, then cool. Add nuts. Pour over chocolate mixture ...

Melt butter and butter. Add chocolate chips and cool. Add vanilla, nuts, and marshmallows. Mix together. Roll 1 1/2 to 2 inch in thickness ...

Slowly melt the butter and chocolate chips. Remove from heat and add eggs and nuts. Cool. Add marshmallows in 2 or 3 additions. Mix well. ...

Melt chocolate chips and butter in microwave on reduce heat or in the top of a double boiler. Remove from heat and add eggs. Beat ...

Slowly melt butter and chocolate ... until firm, before slicing. Slice 1/2 inch, as needed. Keep in refrigerator. Makes about 3 dozen cookies.

Melt chips and butter together. Cool a little; then quickly stir in beaten egg. Mix nuts and marshmallows with chocolate mixture. DO NOT ...

10. CATHEDRAL WINDOW COOKIES

Melt chocolate over hot water in large kettle. Cool. Add eggs, nuts and marshmallows. Divide mixture into 2 balls. Tear 2 sheets of wax ...

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