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Results 1 - 10 of 40 for creme de menthe bars
Heat cocoa and butter while stirring; remove from heat and add 1/2 cup confectioners' sugar, beaten egg, vanilla. Stir in graham cracker ...
Cream together sugar and butter. Add eggs. Add flour, salt, syrup and vanilla to above mixture. Bake at 350 degrees for 35 minutes. Mix all ...
Melt the 1/2 cup butter ... 1/2 cup butter, creme de menthe, pudding, 2 cups powdered ... on top. Refrigerate until firm. Cut into small bars.
1st layer: Melt butter and ... butter and add creme de menthe, powdered sugar and dry ... Cut into small bars. NOTE: Cut the bars ... they chocolate doesn't crack.
Beat together well. Add 1 ... Mix: Spread over bars and chill again. Melt 12 ... squares with hot knife and store in refrigerator. Also freezes well.
In a saucepan, combine 4 ... butter with the creme de menthe. With a mixer, whip ... for 10 minutes before slicing. Cut into squares. Makes 24.
Heat and stir butter and ... Melt butter, add creme de menthe. Beat in powdered sugar, ... 1 to 2 hours. Cut in squares. Store in refrigerator.
Combine first two ingredients - ... inch pan. Add creme de menthe to marshmallow creme until well ... crumbs over top. Freeze until ready to serve.
Cream butter and sugar until ... add sugar and creme de menthe, mixing well. Spread over ... layer. Chill and cut into squares. Makes 2 1/2 dozen.
Mix bakers chocolate, oil, brown ... sugar, cream, butter, creme de menthe, extract and food coloring. ... into small pieces as it is very rich.
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